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DEER PROCESSING - THOMAS SMOKED MEATS
305 Fernwood Drive, Johnstown, PA 15905
814-288-3252

FALL 2022 PRICING
Basic Processing $100.00

Vacuum Packaging $20.00/deer
  

Bologna (approx. 3lb each) $10.00/ea

Jalapeno & Cheese Bologna $10.00/ea

Mild Cheese Bologna $10.00/ea

Pepper Sticks $7.00/lb

Baby Jacks $7.00/lb

Jerky $20.00/lb

Kolbassi $5.00/lb

Jalapeno & Cheese Kolbassi $5.00/lb

Smokey Deer Stingers $5.00/lb

Hot Sausage $4.00/lb

Sweet Sausage $4.00/lb

Country Sausage $4.00/lb

Maple Bacon Sausage (bulk) $6.00/lb

Hot Dogs $5.00/lb

Meatballs bulk pack $4.00/lb

Meatloaf bulk pack $4.00/lb

Deer Bacon $5.00/lb

Chili 1.5lb pack (boil bag) $6.00/ea

Mushroom Swiss Burger bulk $4.00/ lb

Jalapeno Monterey Burger bulk $4.00/ lb

Sausage Gravy (boil bag) $6.00/ea

Steakhouse Burger bulk $4.00/lb

 

Approved for
Disease Mgmt.
Area Processing

 
Processing available for both whole deer and cleaned meat only!  
  

  
Call our processing plant at 814-288-3252. We can process your meat into any of our fine specialty products any time of year!

LOCATION: 305 Fernwood Drive, Johnstown, PA 15905

Directions: (see map below)
Turn left off of Route 985, Somerset Pike onto Glessner Road at the BP Gas Station in Benscreek. Follow road to the Y at the Ideal Fire Hall, bear left up the hill. Take the first road on the left, Fernwood Drive, and follow it to the top. Thomas Meats is on the right side. (there are signs to follow)

Directions from 219:
Get off 219 at the Davidsville/Hollsopple exit, and go North onto route 403, travel 5.6 miles and turn left at the third traffic light. (Beside St. Andrews Church. Go up a short hill and make a left onto route 985, then follow directions above.
 

 



MAP AND DIRECTIONS
  

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